This is usually a very “warm” cake which I have modified to tone down its overall thermal value. It would best be made and enjoyed in the late autumn through winter. Pieces can be frozen. 350°F Bundt cake or tube cake pan 1-3/4 cups flour 1-1 ¼ cups sugar ¼ cup ground flax seed 2 […]
Hummus
A very versatile dip or spread perfect for Super Bowl Sunday. All ingredients are “cool” or “neutral” except for those noted. 15 oz. can of garbanzo beans, rinsed and drained ¼ cup olive oil ¼ cup tahini (ground sesame seed paste) ¼ cup lemon juice 1 small clove garlic, minced finely (about ½ tsp) (“warm”) […]